MI Catering        734-709-0223                                                                 events@micatering.net




DINNER MENUS

 
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Menu 1
Pork Tenderloin Medallions: Marinated in Dijon mustard, red wine, garlic & fresh herbs
Gnocchi: Tossed in a light cream sauce with freshly grated parmesan cheese
Garlic Roasted Mashed Potatoes
10-12 Types Of Baby Lettuce: Served in overflowing baskets on white linen topped with sundried cherries, sunflower seeds, homemade croutons & a side of house dressings
Specialty Bread: An assortment of Levan, Kalamata Olive, Asiago Cheese, Farmers & Sesame Seed served in overflowing baskets on white linen with extra virgin olive oil & butter
Menu 2
Roast Beef w/ Gravy
Homemade Meat Lasagna
Steamed Green Beans
10-12 Types of baby lettuce served in overflowing baskets on white linen topped with sundried cherries, sunflower seeds, homemade croutons & house dressings
Bread & Assorted Rolls Display: An assortment of Levan, Kalamata Olive, Asiago Cheese, Farmers & Sesame Seed served in overflowing baskets on white linen with extra virgin olive oil & butter
 
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Menu 3
Chicken Piccata: Tender chicken sautéed in a lemon caper butter sauce with sautéed mushrooms
Roasted Red Pepper Pasta: Penne Rigate noodles in a red pepper sauce with sautéed portabella mushrooms, asparagus, broccoli, toasted pine nuts & sundried tomatoes topped with freshly grated parmesan cheese
California Vegetables: Sautéed in a garlic white wine sauce
10-12 Types Of Baby Lettuce: Served in overflowing baskets on white linen topped with sundried cherries, sunflower seeds, homemade croutons & a side of house dressings
Specialty Bread: An assortment of Levan, Kalamata Olive, Asiago Cheese, Farmers & Sesame Seed served in overflowing baskets on white linen with extra virgin olive oil & butter
 
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Menu 4
Chicken Marsala: A delicious, classic chicken dish -- lightly coated chicken breasts braised with Marsala wine and mushrooms
Fettuccini in a Basil Cream Sauce:  Tossed with linguini noodles topped with parmesan cheese
Twice Baked Potatoes
Grilled Asparagus
10-12 Types of baby lettuce served in overflowing baskets on white linen topped with sundried cherries, sunflower seeds, homemade croutons & house dressings
Bread & Assorted Rolls Display: An assortment of Levan, Kalamata Olive, Asiago Cheese, Farmers & Sesame Seed served in overflowing baskets on white linen with extra virgin olive oil & butter
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Menu 5
Chicken Cacciatore
Four Cheese Ravioli Alfredo
Steamed Broccoli
10-12 Types of baby lettuce served in overflowing baskets on white linen topped with sundried cherries, sunflower seeds, homemade croutons & house dressings
Bread & Assorted Rolls Display: An assortment of Levan, Kalamata Olive, Asiago Cheese, Farmers & Sesame Seed served in overflowing baskets on white linen with extra virgin olive oil & butter
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Menu 6
BBQ Chicken: Grilled to perfection served with homemade BBQ sauce
Italian Sausage Pasta: Grilled Italian sausage with sautéed bell peppers & onions tossed with penne rigate noodles in marinara sauce topped with freshly grated parmesan cheese
Herb Crusted Potato Wedges
10-12 Types of baby lettuce served in overflowing baskets on white linen topped with sundried cherries, sunflower seeds, homemade croutons & house dressings
Bread Display: An assortment of Levan, Kalamata Olive, Asiago Cheese, Farmers & Sesame Seed served in overflowing baskets on white linen with extra virgin olive oil & butter
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Menu 7
Grilled Ribeye: Grilled to perfection topped with an herb butter
Grilled Vegetable Pasta: Penne Rigate noodles in a lemon, garlic & butter sauce with fresh grilled zucchini, yellow squash, asparagus, mushrooms & sugar snap peas topped with freshly grated parmesan cheese
Steamed California Vegetables
10-12 Types of baby lettuce served in overflowing baskets on white linen topped with sundried cherries, sunflower seeds, homemade croutons & house dressings
Specialty Bread & Assorted Rolls: An assortment of Levan, Kalamata Olive, Asiago Cheese, Farmers & Sesame Seed served in overflowing baskets on white linen with extra virgin olive oil & butter
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Menu 8
Atlantic Salmon: Topped with a sweet garlic chili & orange zest
Grilled Vegetable Pasta: Penne Rigate noodles in a lemon, garlic & butter sauce with fresh grilled zucchini, yellow squash, asparagus, mushrooms & sugar snap peas topped with freshly grated parmesan cheese
Grilled Asparagus
Oriental Salad: Served in overflowing baskets on white linen topped with fried wonton crisps  & sesame seeds with a side of sesame ginger dressing 
Specialty Bread: An assortment of Levan, Kalamata Olive, Asiago Cheese, Farmers & Sesame Seed served in overflowing baskets on white linen with extra virgin olive oil & butter
 
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Menu 9
Grilled New York Steak
Shrimp Guesippi Pasta: Sautéed jumbo shrimp tossed with linguini pasta in a garlic white wine lemon sauce
Grilled Zucchini
Grilled Yellow Squash
10-12 Types of baby lettuce served in overflowing baskets on white linen topped with sundried cherries, sunflower seeds, homemade croutons & house dressings
Bread & Assorted Rolls Display: An assortment of Levan, Kalamata Olive, Asiago Cheese, Farmers & Sesame Seed served in overflowing baskets on white linen with extra virgin olive oil & butter
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Menu 10
Tenderloin Tre Lune: Beef tenderloin lightly floured sautéed with red pepper, wild mushrooms and gorgonzola
Artichoke & Mushroom Pasta: Served in a light cream sauce topped with freshly grated parmesan cheese
Baby Red Skin Potatoes
Steamed Broccoli
10-12 Types Of Baby Lettuce: Served in overflowing baskets on white linen topped with sundried cherries, sunflower seeds, homemade croutons & a side of house dressings
Specialty Bread: An assortment of Levan, Kalamata Olive, Asiago Cheese, Farmers & Sesame Seed served in overflowing baskets on white linen with extra virgin olive oil & butter